Early Harvest for Uncompromising Organic Quality
At La Pescaia, we follow a time-honored tradition: harvesting our olives earlier than most producers.
This deliberate choice allows us to create an exceptional organic extra virgin olive oil—pure, rich in natural antioxidants, and free from defects.
The olives, still healthy and intact, deliver a fresh, bold, and unmistakable flavor.
 
Award-Winning Excellence
Our “Selezione Pia Tolomei” has been recognized by the prestigious Flos Olei guide as one of the 500 best extra virgin olive oils in the world, thanks to our centuries-old organic olive grove and the use of cutting-edge milling and preservation techniques.
 
Introducing LIBATO: the Gourmet Organic E.V.O. Oil
Only 250 ml, with exclusive packaging—perfect as a gift or to display in your kitchen.
Pressed from the finest organic olives grown in the oldest part of our estate, it’s a tribute to refined flavors and the sacred feasts of ancient times.